So this is up for discussion. I have thought that the Native needed something to eat with. They made spoons from different types of materials. I posted a St Albans yesterday that I called an Orent. I am corrected. Here is another, the base is damaged. I received a lot of great responses,, thanks. So back to topic. If I want to eat a piece on meat cooking on the fire, How will I do that. Utilizing a Sharp blade and a handled knife or point it would be obvious. Take a point like the one posted and simply attach a handle. The serrations should help hold the food very securely.
Stick the fork into the meat and slice off a piece of meat and eat! What does everyone think? Kim
Stick the fork into the meat and slice off a piece of meat and eat! What does everyone think? Kim
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