Announcement

Collapse
No announcement yet.

New Category? What's for supper!??

Collapse
This is a sticky topic.
X
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • #46
    Click image for larger version

Name:	20200430_120644 (1).jpg
Views:	194
Size:	72.5 KB
ID:	449187
    Professor Shellman
    Tampa Bay

    Comment


    • Cecilia
      Cecilia commented
      Editing a comment
      Have often eaten boiled peanuts w/dad for dinner!

    • Hal Gorges
      Hal Gorges commented
      Editing a comment
      Father in law grew em, big draw at all the reunions yuuum.yum.

  • #47
    Hi Tom

    This looks like it might become a long-running thread to which folks will continue adding their offerings!

    My feeling is that we already have enough categories and the thread doesn't really belong in this section any more. With your agreement, I would suggest moving it to the 'Off the Wall" category and making it a 'sticky' so that it remains at the top of that section.

    Agree?
    I keep six honest serving-men (they taught me all I knew); Their names are What and Why and When and How and Where and Who.

    Comment


    • tomclark
      tomclark commented
      Editing a comment
      Agreed, Roger! It is "Off the Wall" sometimes hahahahah and not related to other categories. thanks!

  • #48
    Click image for larger version

Name:	20200621_130148.jpg
Views:	187
Size:	76.9 KB
ID:	468541 Everglades Tomatoes still cranking in the heat.
    Professor Shellman
    Tampa Bay

    Comment


    • Hal Gorges
      Hal Gorges commented
      Editing a comment
      Have some bushes,love em.

  • #49
    LIMBURGER SANGWICH LOL Goin a little crazy at home too much... Click image for larger version  Name:	20200810_171953.jpg Views:	10 Size:	57.5 KB ID:	477101 Click image for larger version  Name:	20200810_172252.jpg Views:	8 Size:	95.0 KB ID:	477102 Homemade pizza woiClick image for larger version  Name:	20200806_101502.jpg Views:	8 Size:	137.0 KB ID:	477103
    Last edited by tomclark; 08-11-2020, 01:07 PM.
    Professor Shellman
    Tampa Bay

    Comment


    • Hal Gorges
      Hal Gorges commented
      Editing a comment
      How come you don’t have mustard on that pizza, Mr.cast iron stomach.Lol.great post

  • #50
    Lived off em in the sixties. Can’t look at em now.
    Click image for larger version

Name:	8ADEEC03-E152-4821-AF92-82199BCAFFB8.jpeg
Views:	129
Size:	77.9 KB
ID:	477268
    Floridaboy.

    Comment


    • tomclark
      tomclark commented
      Editing a comment
      I love those I just don't eat them.....often lolol. I learned to love them when I was in my 20's in South Carolina. Hot Mama sausages and the like have nothing on them!

    • redrocks
      redrocks commented
      Editing a comment
      Gross!!!

    • Benji
      Benji commented
      Editing a comment
      Yeah......you wont catch me eating that....now, hot mamas arent bad

  • #51
    Click image for larger version

Name:	F028FD70-53D2-4912-9600-803FED6B215F.jpeg
Views:	92
Size:	80.0 KB
ID:	486907 Click image for larger version

Name:	74E7D0E0-B424-4C97-B24E-421E2074074A.jpeg
Views:	98
Size:	92.3 KB
ID:	486906 Rib steaks mostly
    N.E Colorado, Nebraska panhandle

    Comment


    • #52
      I had a Lebanese neighbor that introduced me to Makdous, They are "pickled" small eggplants stuffed with chopped walnuts, red peppers and garlic. I have to wait a couple of weeks now.
      Professor Shellman
      Tampa Bay

      Comment


      • #53
        Just got a great summer grilling recipe - smash burgers.
        Sorry no pics- were eaten too fast!
        Try them. Quick. Easy. Delicious.
        northwestern Pennsylvania

        Comment


        • #54
          Fancy Lunch
          Yup the fancy squash works too.

          Click image for larger version

Name:	Fancy Lunch.jpg
Views:	13
Size:	101.2 KB
ID:	590861
          Michigan Yooper
          If You Don’t Stand for Something, You’ll Fall for Anything

          Comment


          • Uncle Trav
            Uncle Trav commented
            Editing a comment
            Now that’s looking mighty tasty. What’s in the filling?

          • Ron Kelley
            Ron Kelley commented
            Editing a comment
            Meatloaf with hamburger, onion, cracker crumb, and a little garlic.
        Working...
        X